KC Red K-40

Product description

This is a coloring preparation formulated with carminic acid extracted from cochineal and a color-stabilizing agent. It presents a vivid pink color. It offers stable coloring due to high heat and light stability. It can be used in a wide range of foods, from sweets such as dango and cakes, to ham, sausages, etc. It is a high-potency product. General Name: Cochineal Colorant Form: Water-based Powder Properties: Lightfastness, Heat Resistance, Acid Resistance Uses: Confectionery/Baking, Noodles, Processed Meat Products, Kamaboko (Fish Cake)

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