Product description

This is a pigment extracted from the leaves of red cabbage (purple cabbage) of the Brassicaceae family, and the main pigment is anthocyanin. It exhibits a bluish-red color in the acidic range. It is not suitable for foods in the neutral to alkaline range. General Name: Red Cabbage Colorant Form: Water-based Liquid Properties: Lightfastness, Heat Resistance, Acid Resistance Uses: Jelly, Pickles, Beverages, Frozen desserts
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