Lory®Starch - native and modified wheat starches
Product description
Native and modified wheat starches: versatile properties and applications.
Improve texture, stability and taste of your end-consumer product with native or modifed wheat starches. Loryma offers you a range of starches with a wide variety of properties and applications. With high heat, acid and shear stability as well as good emulsifying properties, the hotand cold-swelling Loryma wheat starches can be used for various manufacturing processes, from cold production to sterilisation of llings, sauces and toppings.
Native and modi ed wheat starches ...
- are hot- or cold-swelling.
- are processing stable, water absorbing and freeze/thaw stable.
- ensure strong adhesion and crispiness.
- are texture-providing for solid gels.
- are suitable as binding, stabilising and thickening agents.
- are emulsifying.
- are heat and acid stable.
The fields of application of native and modi ed wheat starches
- Meat products
- Baked goods
- Delicatessen products
- Convenience products
- Confectionery
- and plenty more ...
Read more
Improve texture, stability and taste of your end-consumer product with native or modifed wheat starches. Loryma offers you a range of starches with a wide variety of properties and applications. With high heat, acid and shear stability as well as good emulsifying properties, the hotand cold-swelling Loryma wheat starches can be used for various manufacturing processes, from cold production to sterilisation of llings, sauces and toppings.
Native and modi ed wheat starches ...
- are hot- or cold-swelling.
- are processing stable, water absorbing and freeze/thaw stable.
- ensure strong adhesion and crispiness.
- are texture-providing for solid gels.
- are suitable as binding, stabilising and thickening agents.
- are emulsifying.
- are heat and acid stable.
The fields of application of native and modi ed wheat starches
- Meat products
- Baked goods
- Delicatessen products
- Convenience products
- Confectionery
- and plenty more ...
Specifications
Categories | Emulsifiers / Lecithins |
---|---|
Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
Supplied from | Germany |
Product Applications | Bakery; Confectionary; Desserts / ice cream; Frozen food; Meat & meat products; Pet Food / Animal Nutrition; Ready meals; Sauces & Seasoning |
Product Certifications | Halal; Health & Safety (GMP, HAACP and equivalents); Kosher |
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Lory®Starch - native and modified wheat starches