Lory® Tex - textured wheat proteins

Product description

Textured wheat proteins: Basis for new food concepts.Proteins are an essential constituent part of a healthy diet. With the textured Lory® Tex wheat proteins, Loryma offers the basis for new food concepts and sustainable food innovations. Wheat texturate is excellently-suited for improving the texture, taste and nutritional value of meat products as well as vegetarian and vegan alternatives. Thus, Loryma’s textured wheat proteins also offer solutions for future challenges in the food industry.

100 % plant-based protein source
unique meat-like texture and unique crunchiness
neutral in odour and flavour
various forms and colours
Many applications: Veggie and more

Specifications

Categories	Cereal / Grain Products; Fibres; Proteins
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from	Germany
Product Applications	Bakery; Meat & meat products; Pet Food / Animal Nutrition; Proteins; Ready meals; Seafood
Product Certifications	Halal; Health & Safety (GMP, HAACP and equivalents); Kosher

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