Milk protein crispies 55 %
Product description
The product is mainly based on milk protein and
rice, which are then cooked together and extruded afterwards to get a crunchy
and voluminous product. This crispies type is used in a wide variety of foods, such as sweets,
ice creme, milk based toppings and chocolate, muesli and yoghurt.
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Specifications
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Milk protein crispies 55 %