ORGANIC RICE FLOUR

Product description

Organic Rice Flour is a versatile ingredient derived from finely milled rice. It is a staple in many cultures and has various applications in cooking and baking.

Features
Effective in binding ingredients in baking and processed foods
Can be used in both sweet and savory dishes, from desserts to main courses
Free from artificial additives, making it a healthier choice
Available in non-GMO varieties, catering to health conscious consumers
Contains minimal fat, making it a low-calorie ingredient
Can be combined with other gluten-free flours for improved texture and flavor in baking

Applications
Baking
Cosmetics
Coating
Textiles
Confectionery
Adhesives
Asian Cuisine
Pharmaceuticals
Gluten-Free Products

Specifications

Categories	Cereals & Grains, PulsesCereals & GrainsRice Carbohydrates, SugarsOligo- and polysaccharidesStarches Finished Food CategoriesBakery Finished Food CategoriesCereal and grain products Finished Food CategoriesDairy Children's Health Digestive Health Dosage FormatsBeverages Dosage FormatsCreams Dosage FormatsFood bars Contract manufacturing
Sales markets	Western Europe \| Eastern Europe \| Australia \| North America
Supplied from	Pakistan
Certifications	Gluten-free \| Health claims \| Kosher

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