Palsgaard® RecMilk 131
Product description
Palsgaard® RecMilk 131 is a blend of emulsifier andstabilisers developed for use in high calcium milk and crop-based drinks. It is equally suited for pasteurized and UHT-treated products.
Palsgaard® RecMilk 131 comprises a combination of mono- and diglycerides, and stabilisers – each performing a specific task in the final product. It’s a composition designed to suspend heavy particles and resist product changes in the face of elevated processing temperatures, provide a pleasant and creamy consistency and at the same time reduce separation during storage.
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Palsgaard® RecMilk 131 comprises a combination of mono- and diglycerides, and stabilisers – each performing a specific task in the final product. It’s a composition designed to suspend heavy particles and resist product changes in the face of elevated processing temperatures, provide a pleasant and creamy consistency and at the same time reduce separation during storage.
Specifications
| Categories | Additives incl. Flavourings & Colours | Emulsifiers, Stabilisers, ThickenersLecithins; Additives incl. Flavourings & Colours | Emulsifiers, Stabilisers, ThickenersMono- and diglycerides of fatty acids; Additives incl. Flavourings & Colours | Emulsifiers, Stabilisers, ThickenersOther Emulsifiers, Stabilisers, Thickeners |
|---|---|
| Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
| Supplied from | Denmark |
| Certifications | Halal; Kosher; Sustainable Seafood |
Palsgaard® RecMilk 131
