Emulsifiers

Product description

Palsgaard is a leading provider of sustainably sourced and produced emulsifiers, made in 6 CO2-neutral factories and using RSPO SG-certified palm-oil. Our products are tailored to meet the specific demands of Cake mixes, Industrial bakery, Cake gels, Chocolate and confectionery, Dairy, Ice cream, and margarine and shortenings.

Specifications

Categories	Emulsifiers / Lecithins
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from	Brazil; China; Denmark; Malaysia; Mexico; Netherlands
Product Applications	Bakery; Confectionary; Dairy; Desserts / ice cream; Frying and Culinary Fats; Meat & meat products; Ready meals
Product Certifications	Halal; Kosher; Sustainable Seafood; Vegan

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Stabilisers

Palsgaard is a leading provider of sustainably sourced and produced emulsifiers and stabilisers, made in 6 CO2-neutral factories and using RSPO SG-certified palm-oil. Our stabiliser blends and integrated emulsifier/stabiliser products are tailored to meet the specific demands of Dairy, Ice cream, and Mayon...

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Palsgaard PGPR 4190 confectionery emulsifier

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Palsgaard® AMP 4455 is an Ammonium Phosphatide (AMP) which is specially developed for chocolate and compound applications.

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