Paselli®

Product description

Paselli potato fibre is a highly functional, natural product derived from the potato. The special properties of the fibre provide the large water binding and fat binding capacities. In all cases they are of a non-GMO origin.

Benefits of Paselli®

Excellent water and fat binder
Great texturizer in cold applications
Ensures good film-forming properties
Creamy mouthfeel
Notably succulence and spreadability
Clean taste requires less flavoring compared to other ingredients like corn

Want to know more? Contact us for more information via www.avebe.com

Specifications

Categories	Ingredient Mixtures, SynbioticsFood Substitute Ingredient MixturesFat replacer Dietary Fibres, PrebioticsDietary fibresPsyllium
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Africa \| Central/South America
Supplied from	Netherlands
Certifications	Non-GMO

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