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    Home Sunar Misir Entegre Tesisleri San.ve Tic.AS. SMF 42® Glucose-Fructose Syrup

    SMF 42® Glucose-Fructose Syrup

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    Product description

    SMF 42® Glucose-Fructose Syrup is used in making fruit juices, soft drinks, biscuits, bakery products, cakes, caramel, sauce, ketchup, nargile, and tobacco.

    Characteristics:
    • Has a clear and colorless texture.
    • Increases brightness in fi nal product.
    • Prevents microbiological activity.
    • Prolongs shelf life.
    • Has a non-masking effect.
    • Improves mouth-feel and sweetness, helps to achieve varying levels of caramelized color.
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    Company information

    Specifications

    Categories Additives incl. Flavourings & Colours | Emulsifiers, Stabilisers, ThickenersLecithins; Finished Food CategoriesBakery; Finished Food CategoriesPrepared foods; Finished Food CategoriesSauces & Seasonings
    Sales markets Western Europe; Eastern Europe; Middle East; Africa
    Supplied from Türkiye

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    SMF 42® Glucose-Fructose Syrup
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