Soy Lecithin Liquid

Soy lecithin is a common food additive extracted from soybeans. It acts as an emulsifier(binding water and fats together), and is widely used in chocolates, baked goods, anddietary supplements. It is used to prevent ingredients from separating, improve texture,and extend the shelf life of foods like ice cream, bread, and chocolate. It is also used tocreate "foams" in modernist cooking. Taken as a capsule or granule to provide choline-anessential nutrient that supports brain health and memory. Acts as a natural emulsifier andemollient in creams, lotions, and shampoos.