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ARMADA TERRA™ Corn (Maize Flour)
Product description
ARMADA TERRA™ Maize Flour is produced from carefully selected, non-GMO maize through cleaning, degermination and precision dry milling. Naturally gluten-free, it provides functional starch, a clean taste and a natural golden colour while keeping the natural characteristics of the maize kernel.
The flour is suitable for gluten-free bakery products, tortillas and flatbreads, extruded snacks, breakfast cereals, batters and coatings, soups, sauces and savoury applications. Different particle sizes can be supplied according to the customer's process and final application requirements.
Read more
The flour is suitable for gluten-free bakery products, tortillas and flatbreads, extruded snacks, breakfast cereals, batters and coatings, soups, sauces and savoury applications. Different particle sizes can be supplied according to the customer's process and final application requirements.
Specifications
| Categories | Fruit, Seeds, Nuts & Peanuts, VegetablesVegetablesCorn Physical FormatsExtruded Physical FormatsMilled |
|---|---|
| Sales markets | Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Africa | Central/South America |
| Supplied from | Türkiye |
| Certifications | Allergen-free | Gluten-free | Halal | Kosher | Natural | Non-GMO | Other Certifications | Quality Assurance | Vegan | Vegetarian |
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ARMADA TERRA™ Corn (Maize Flour)
