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Award-winning PerfectaGEL® cuts vegan gummy drying from days to as little as 3 hours
Product description
Vegan gummies can spend 36 to 72 hours in the drying cabinet before a single batch is ready to pack. Royal Avebe's PerfectaGEL® ISET changes that. It sets immediately after depositing, reducing drying time to as little as 3 hours in both starch and rigid moulds. The innovation has just won the Ingredients Innovation category at the World Confectionery Awards 2026.PerfectaGEL® can significantly improve the production process of starch-based gummies:
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- Very fast setting with drying times of as little as 3 hours
- Faster setting thanks to a unique modification that enables gelling without compromising quality
- Produce more tasty vegan gummies with improved texture and sustainability
- Lower energy costs and a more sustainable production process
- Works in both starch and rigid moulds, and stays pH-independent for fortified gummies
Specifications
| Categories | Dietary Fibres, PrebioticsDietary Fibres Additives incl. Flavourings & ColoursEmulsifiers, Stabilisers, ThickenersOther Emulsifiers, Stabilisers, Thickeners Carbohydrates, SugarsOligo- and polysaccharidesStarches |
|---|---|
| Sales markets | Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Africa | Central/South America |
| Supplied from | Netherlands |
| Certifications | Sustainable | Vegan |
Award-winning PerfectaGEL® cuts vegan gummy drying from days to as little as 3 hours
