Fava Bean Flour – Native | ARMADA TERRA™

Product description

ARMADA TERRA™ Fava Bean Flour, also known as broad bean flour, is produced from selected fava beans through controlled cleaning, dehulling and milling. Naturally gluten-free, it provides plant protein, dietary fibre and starch while retaining the natural characteristics of the raw material.

It is suitable for bakery products, pasta, extruded snacks, soups, sauces, savoury formulations, meat alternatives and other plant-based foods. Application-specific particle sizes are available.

Specifications

Categories	Ingredient Mixtures, SynbioticsFunctional (formulated) Ingredient Mixtures Ingredient Mixtures, SynbioticsFood Substitute Ingredient MixturesOther Food Substitute Ingredient Mixtures Ingredient Mixtures, SynbioticsFunctional (formulated) Ingredient MixturesOther Functional Ingredient Mixtures Cereals & Grains, PulsesPulses Physical FormatsExtruded Physical FormatsMilled
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Africa \| Central/South America
Supplied from	Türkiye
Certifications	Gluten-free \| Halal \| Health claims \| Non-GMO \| Organic \| Sustainable \| Traceable \| USDA certified \| Vegan \| Vegetarian

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