News

Hain Celestial considers further divestment of brands

8 Sep 2020

The natural and organic food company Hain Celestial is in the midst of paring down its offerings to become a smaller and more profitable company. In its most recent earnings call, the company hinted that it may consider “exploring optionality” for its food service-oriented fruit business. Baby food was also singled out as a segment that has been drawing down company revenues.

“We continue to have success selling or exiting small and non-strategic brands that consume a disproportionate share of management time and add supply chain complexity,” said CEO Mark Schiller. He said that the food service fruit business was “very low margin and it has become a very significant drag on our performance….and muting the overall performance for the company.”

Hain Celestial considers further divestment of brands
Image via Hain Celestial

Already, the health food company has divested the French brand Danival, Casbah, Europe’s Best and Rudi’s Organic Bakery this year. Additionally, the company has shuttered DeBole’s, Little Bear and Gluten Free Bakery, which the company deemed to be unprofitable.

In its fourth quarter earnings, it’s net sales figures for North America were up 5% for the company. However, international net sales were down 3%, with particular declines in the fruit business in the UK. Overall, the fruit business in foodservice makes up 20% of the company’s international sales. In the earnings call, Schiller called the loss a “$25 million drag.”

While the company said that its baby food segment was hard hit by the pandemic, there has been a slight rebound in sales as more people are leaving their homes more frequently. Ella's super-premium brand in the UK was also called out for doing exceptionally well in terms of sales this past quarter.

Financial problems are nothing new for Hain Celestial who had a second quarter this year that shocked investors and caused stock prices to drop 19% and even stop trading. In 2016, the company delayed its earnings report due to accounting errors. Nevertheless, the company has been looking to shape up and pare down its unwieldy portfolio of over 50 brands. By simplifying the business, the company is looking to find clarity and direction and hopefully come out on top.

Related news

‘Only … Ingredients’ but more food waste?

‘Only … Ingredients’ but more food waste?

5 Mar 2026

British retailer Marks and Spencer has introduced 12 new products to its 'Only … Ingredients' range, as brands are advised to focus on “transparent communication”.

Read more 
Aspirational food culture at odds with everyday reality

Aspirational food culture at odds with everyday reality

3 Mar 2026

Social media platforms that encourage food experimentation and product discovery are driving consumer disengagement and disconnection from food, a consumer survey finds.

Read more 
Lidl top for climate progress – but gaps remain in the retail sector

Lidl top for climate progress – but gaps remain in the retail sector

2 Mar 2026

Lidl is “setting the pace” in Europe's transition towards sustainable food systems. How did other European supermarkets score, according to Superlist Environment Europe 2026?

Read more 
What’s the best positioning for healthy indulgent products?

What’s the best positioning for healthy indulgent products?

27 Feb 2026

For healthy indulgent products, messaging around enjoyment resonates more strongly than “guilt-free”, according to a study by EIT Food.

Read more 
Europe to tighten import controls for pesticides

Europe to tighten import controls for pesticides

26 Feb 2026

The European Commission will tighten controls on food and feed imports and may extend France's ban on products containing prohibited pesticides.

Read more 
Premium dog food has bigger carbon footprint than owners’ meals

Premium dog food has bigger carbon footprint than owners’ meals

25 Feb 2026

Dogs fed on premium, meat-rich pet food can have bigger dietary carbon footprints than their owners – but using by-products is a “highly relevant” solution for brands.

Read more 
How the industry is fighting food fraud in 2026

How the industry is fighting food fraud in 2026

24 Feb 2026

Herbs, spices, and white powders are highly at risk of food fraud – but the industry is embracing food fingerprinting coupled with artificial intelligence to fight it.

Read more 
Understanding supplement trends in India

Understanding supplement trends in India

20 Feb 2026

Sixty percent of Indian consumers are interested in branded supplements with many preferring smaller pack sizes, according to a global survey.

Read more 
Canada adopts front-of-package nutrition warning labels

Canada adopts front-of-package nutrition warning labels

19 Feb 2026

Food and drink products in Canada must now carry warning labels for high saturated fat, sugar, and sodium content – a move designed to help consumers make more informed purchasing decisions.

Read more 
Tesco hits healthy food sales target

Tesco hits healthy food sales target

18 Feb 2026

The UK’s largest supermarket chain has achieved its target to increase the proportion of sales from healthier products to 65% by 2025.

Read more