Ingredients Categories

High-Performance Extrudates for Breading

Product description

Lory® Crumb optimizes the texture and crispiness of coatings. Available in various raw materials, shapes and bright colors, it also comes in a non‑fry option that eliminates the need for frying and can support a better nutritional profile with less fat and fewer calories.

Do you want your product to stand out from the crowd? Are visual highlights, an array of colors and a unique bite important to you?Our solution is Lory® Crumb, for breadings with a unique look and textural highlights in a variety of colors and shapes.

Looking to add eye‑catching, naturally colored crumbs to your breadings ?Our Coloring Crumbs are vibrant wheat crumbs in pinkish-red, yellow, orange and green, made with natural food coloring foods.

Ready to achieve perfect crispiness without frying? The wheat-based Lory® Crumb extrudates give breaded products a deliciously crunchy texture without the need for deep-frying. 
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Specifications

Categories Cereals & Grains, PulsesCereals & GrainsOther Cereals & Grains

Proteins, Enzymes, Amino AcidsProteins - PlantOther Proteins - Plant

Proteins, Enzymes, Amino AcidsProteins - PlantWheat protein

Physical FormatsExtruded

Physical FormatsGround

Extrusion
Sales markets Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Africa | Central/South America
Supplied from Germany
Certifications Vegan

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High-Performance Extrudates for Breading

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