Product description
This is a pigment extracted from the root of red radish (Raphanus sativus) in the Brassicaceae family, and the main pigment is anthocyanin. It exhibits a yellowish-red color in the acidic range. It is not suitable for foods in the neutral to alkaline range.
General Name: Red Radish Colorant
Form: Water-based Liquid
Properties: Lightfastness, Heat Resistance, Acid Resistance
Uses: Pickles.
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