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    Home STANDAGE Inc KC Yellow RBD

    KC Yellow RBD

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    Product description

    This is riboflavin (Vitamin B2) processed with dextrin for easy use as a yellow food coloring agent. It presents a very vivid yellow color. General Name: Riboflavin Form: Water-based Powder Properties: Heat Resistance, Acid Resistance Uses: Powdered foods, Confectionery/Baking, Beverages, Noodles.
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    Specifications

    Categories Additives incl. Flavourings & ColoursColoursRiboflavin/ Riboflavin-5'-phosphate

    Physical FormatsPowdered

    Dosage FormatsPowders
    Sales markets Western Europe | Eastern Europe
    Supplied from Japan
    Certifications Health & Safety

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    This is an oil-soluble coloring preparation of palm oil carotene extracted from palm oil. It presents a reddish-yellow color. General Name: Palm Oil Carotene Form: Oil-based Liquid Properties: Lightfastness, Heat Resistance Uses: Confectionery/Baking, Chocolate, Egg/Butter products, Kamaboko (Fish Cake)

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    KC Red K-40

    KC Red K-40

    This is a coloring preparation formulated with carminic acid extracted from cochineal and a color-stabilizing agent. It presents a vivid pink color. It offers stable coloring due to high heat and light stability. It can be used in a wide range of foods, from sweets such as dango and cakes, to ham, sausages...

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    KC Red RA-20

    KC Red RA-20

    This is a pigment extracted from the leaves of red cabbage (purple cabbage) of the Brassicaceae family, and the main pigment is anthocyanin. It exhibits a bluish-red color in the acidic range. It is not suitable for foods in the neutral to alkaline range. General Name: Red Cabbage Colorant Form: Water-ba...

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    KC Red SL-9

    KC Red SL-9

    This is a pigment extracted from the root of the sweet potato (Ipomoea batatas) of the Convolvulaceae family, and the main pigment is anthocyanin. It exhibits a bluish-red color in the acidic range. It is not suitable for foods in the neutral to alkaline range. General Name: Purple Sweet Potato Colorant ...

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    KC Red ZL-18

    KC Red ZL-18

    This is a pigment extracted from the root of the purple carrot (Daucus carota) of the Apiaceae family, and the main pigment is anthocyanin. It exhibits a red color in the acidic range. It is not suitable for foods in the neutral to alkaline range. General Name: Purple Carrot Colorant Form: Water-based Li...

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    KC Yellow GO-5

    KC Yellow GO-5

    This is a coloring preparation in which the carotenoid-based oil-soluble pigment lutein, extracted from marigold flowers, is emulsified to be water-soluble. It exhibits a yellow color. It is a general-purpose product with high coloring power. General Name: Marigold Colorant Form: Water-based Liquid Prop...

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