LipoMill Almond Flour
Product description
The blanched almonds are gently pressed and deoiled. Our remaining LipoMill Almond Press Cake is rich in minerals and protein. In a further product-preserving process, the press cake can be ground to produce our LipoMill Almond Flour.
Characteristic properties
Areas of application for Foods
Read more
Characteristic properties
- Rich in protein and fibre
- Contains vitamin E
- Well-known source of folic acid
- Vegan
- Contains valuable vitamins from the vitamin B complex
- Contains minerals and trace elements, such as potassium, calcium, magnesium phosphorus, copper, manganese, iron and zinc
- Made exclusively of sweet almonds
Areas of application for Foods
- Fibre-rich ingredient for cereals, sandwich spreads and baked goods of all kinds
- Adds a nutty, slightly sweet flavour
Specifications
| Categories | Fruit, Seeds, Nuts & Peanuts, Vegetables | Nuts & PeanutsAlmonds; Vitamins, Minerals | MineralsCalcium; Vitamins, Minerals | MineralsCopper; Vitamins, Minerals | MineralsIron; Vitamins, Minerals | MineralsMagnesium; Vitamins, Minerals | MineralsManganese; Dietary Fibres, Prebiotics | Dietary fibresOther Dietary Fibres; Vitamins, Minerals | MineralsPhosphorus; Vitamins, Minerals | VitaminsVitamin E; Vitamins, Minerals | MineralsZinc; Specialised Finished ProductsProtein products |
|---|---|
| Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
| Certifications | Halal; Kosher; Natural; Organic; Sustainable; Traceable; Vegan; Vegetarian |
LipoMill Almond Flour
