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Certification
Modular Sauce Solution – Functional base system for versatile industrial sauce production
Product description
The modular sauce solution enables the efficient production of a wide range of sauces for industrial manufacturers, system catering, and large-scale kitchens.
Based on just two functional base systems — ketchup and mayonnaise — numerous variants such as BBQ, Béarnaise, tartar sauce, or customized specialties can be developed quickly and reliably.
By adding defined flavor blends and spice systems, application-specific end products are created that can be flexibly adapted to taste preferences, target markets, and production requirements. The concept combines standardized bases with easy handling, clear dosing, and consistent product quality.
The modular sauce solution reduces formulation complexity and storage needs, increases process efficiency, and ensures reproducible results across all batches and production sites — ideal for manufacturers seeking scalable, versatile, and cost-effective sauce development.
Read more
By adding defined flavor blends and spice systems, application-specific end products are created that can be flexibly adapted to taste preferences, target markets, and production requirements. The concept combines standardized bases with easy handling, clear dosing, and consistent product quality.
The modular sauce solution reduces formulation complexity and storage needs, increases process efficiency, and ensures reproducible results across all batches and production sites — ideal for manufacturers seeking scalable, versatile, and cost-effective sauce development.
Specifications
| Categories | Blending & mixing Contract manufacturing Flavour development |
|---|---|
| Sales markets | Western Europe | Eastern Europe |
| Supplied from | Germany |
Products from other suppliers
Modular Sauce Solution – Functional base system for versatile industrial sauce production
