Product description

Palsgaard® 1155 is an emulsifier based on polyglycerol esters of vegetable fatty acids (E475). Palsgaard® 1155 is based on high-oleic sunflower oil as lipid source.

Palsgaard® 1155 is a unique, all-vegetable, liquid, non-trans and non-GMO emulsifier, designed for use in cake and cream margarines.

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Categories Emulsifiers / Lecithins
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from Denmark
Product Applications Frying and Culinary Fats
Product Certifications Halal; Kosher; Sustainable Seafood

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