Product description
Soy Protein Crunchies are small, extruded flakes with a high protein content and a valuable ingredient for health-conscious products. They offer a delicious combination of soy and cereals, are vegan and contain very little sugar. They are ideal for muesli, granola, bakery products and bars. The flakes provide a satisfying crunch and a pleasant flavour.
Technological benefits:
Extruded plant-based flakes for protein enrichment and flavour optimisation.
Applications:
Muesli, granola, bakery products and snacks.
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