agarOLES® - soft and spreadable agar

Product description

Innovative low gel strength agar with unique and creamy texture as an excellent alternative for animal-based hydrocolloids.

Suitable for application:cake glaze, condiment, jams and marmalades, rolled fondant, fruit preparation

Specifications

Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Africa \| Central/South America
Supplied from	Indonesia \| Italy
Certifications	Organic

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