Chobani announces next incubator cohort18 Mar 2020
Chobani has announced the Spring 2020 cohort for its incubator program.
The companies’ descriptions are their own.
A Dozen Cousins makes convenient meals and sides that are inspired by traditional Creole, Caribbean and Latin-American recipes. Their first product is a line of ready-to-eat beans that are cooked in avocado oil and seasoned with real vegetables and spices.
Sherpa Foods is a South Burlington, Vermont-based family food supply business that produces and supplies traditional Nepalese foods such as Momos (Nepalese dumplings) and Momo Sauce (Himalayan Style Hot Sauce) to various coops, health food stores and supermarkets. It was founded in 2015 with the mission of bringing traditional Nepalese delicacy from a Himalayan State to the United States that are made locally and with freshest and natural ingredients.
Soñar! is a Latina-owned organic food company, on a mission to empower and nourish a nation of dreamers! Our organic grain free tortilla chips deliver delicious, positive nutrition that will satisfy your snack cravings & inspire more vibrant communities where all can thrive. They provide at least 1% of annual sales to advance the mission of the Latino Community Foundation, an organization investing in leaders, youth, and changemakers working to create a more just, equitable future for all.
Bread SRSLY's mission is to reunite people with sourdough when they thought good bread was off the table. They do this by making nourishing, delicious, wild-fermented sourdough bread that is gluten-free, top 8 allergen-free, Kosher, and made with organic ingredients. Their mighty team bakes bread by hand in Berkeley, California, and we share it with sensitive eaters in all 50 states.
For health-conscious adults or parents willing to pay extra to provide their family with a wholesome snack, Holmes Mouthwatering Applesauce is an applesauce product that offers unparalleled flavor and quality through zero artificial additives and a chunky texture. All items are vegan-friendly, gluten-free and contain Non-GMO ingredients.
American Vinegar Works makes great vinegars from select American ciders, wines, sakes and beers. We combine traditional production methods and great ingredients to deliver novel vinegars that transform cooking and cocktails.
Pescavore is a revolutionary new portable protein made with responsibly caught wild fish. As a company, they are focused on environmental sustainability as a stronghold of our business. As founders, they are rooted in aquaculture and engineering. Pescavore is about the ocean and the balance between its health, yours, and the livelihoods of those that depend on it.
Big T started with a much-loved recipe from Tony’s mother-in-law, who was gracious enough to share it. They strive to make products that we would share from our kitchen, REAL seafood and REAL ingredients – they want to make their kids proud! They want to make authentic products that resonate with our customers.
Two plant-based investment arms are created and invest in ice cream
28 Jul 2020
Two plant-based startups have migrated into the ranks of venture capitalists. Perfect Day recently created The Urgent Company in order to develop CPG products from its animal-free dairy proteins, and Jason Karp, the co-founder of Hu snacks started Huma...Read more
Anheuser-Busch releases Busch Light Apple beer
24 Jul 2020
It’s not yet fall, but Anheuser-Busch launched an apple-flavored lager under its Busch Light line. This is the first time in 65 years that the Busch Beer brand has released a flavored beer product, and it will be available for a limited time in select ...Read more
PepsiCo partners up to sequence the oat genome
20 Jul 2020
PepsiCo and its partners sequenced the complete oat genome for the first time, only taking four months to complete the process. The data was published on an open source platform for use by other companies looking to develop and improve new oat varietie...Read more
Kerry ingredients company will debut its Botanicals Collection Zero
16 Jul 2020
Kerry introduced its new Botanicals Collection Zero, a range of botanical extracts that are specifically designed for low- and no-alcohol beverages. The ingredient company will offer 15 new standard extracts with an additional 35 other options that the...Read more
Follow your Heart releases dairy-free feta
13 Jul 2020
This month, Follow Your Heart released its Dairy-Free Feta Crumbles Cheese Alternative, the first dairy-free feta cheese option to arrive on grocery store shelves in the United States.Read more
EU invests €20m into sugar beet biorefinery for carbon neutral organic acids
8 Jul 2020
To reduce its reliance on petroleum-based chemicals in the food and agricultural industries, the European Commission and the public-private Bio Based Industry Joint Undertaking (BBI JU) are investing €20 million in the construction of a sugar beet bior...Read more
Australian firm focuses on anti-counterfeit technology to combat fraud in the wine industry
7 Jul 2020
EBottli recently launched in Australia with the goal of protecting the country’s wine exports from counterfeits that are prevalent in Asia. In China alone, potential losses to counterfeit wine are anticipated to reach $3 trillion by 2022. Australian wi...Read more
Chilean biotech firm Protera moves to Paris, closes $5.6M in Series A funding
6 Jul 2020
The AI-driven bioscience startup Protera closed a $5.6 million round of funding on June 10, that was led by Sofinnova Partners, a European life sciences venture capital firm. There was also participation from an existing venture capital investor, SOSV.Read more
Five-month-old Indonesian startup raises $10.5M
30 Jun 2020
After five months in business, the Indonesian e-commerce startup Ula has raised $10.5 million in a round led by Sequoia India and Lightspeed India. Additional participation was offered by SMDV, Quona Capital, Saison Capital and Alter Global.Read more
Bühler Group partners with Big Idea Ventures to accelerate plant-based meat alternatives
24 Jun 2020
The 160-year-old Swiss equipment manufacturer Bühler Group has inked a new partnership deal with the alternative protein accelerator and venture capital firm Big Idea Ventures to invest in the firm’s mission to create sustainable, plant-based alternati...Read more
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