News
After five months in business, the Indonesian e-commerce startup Ula has raised $10.5 million in a round led by Sequoia India and Lightspeed India. Additional participation was offered by SMDV, Quona Capital, Saison Capital and Alter Global.
Ula was founded with the aim of simplifying wholesale supply chain sourcing for small retailers through e-commerce strategies. The self-described multi-category wholesale e-commerce marketplace is currently focusing on the FMCG sector and supermarket staples due to the necessity of accessing these goods during the ongoing pandemic.
The majority of Asia’s supermarket retail remains reliant on traditional stores that are cost-efficient and able to tailor their offerings to their clientele. However, these same stores that are vital to providing food to Asian populations are also often lacking working capital, have poor sourcing supply chains, and are unable to benefit from economies of scale. Ula is looking to step in as the middleman and provide these traditional grocers access to working capital credit to allow flexibility for paying for goods while also allowing them to purchase only the quantity of product that they require.
The supermarket sector is benefitting particularly from the startup's approach due to its dependence on maintaining a varied inventory that is sourced from dozens of wholesalers and distributors. “A grocery store might need to source inventory from up to 50 different sources (wholesalers and distributors) every week and sometimes order in bulk to get better rates, even when they don’t need such large quantities,” explained Derry Sakti, co-founder of Ula.
Although the startup only arrived on the market in January, it has already grown 10 times since its launch with previous consumers returning to buy up to three times their original purchase volumes. Ula did not offer specific growth numbers.
Despite its popularity, the startup remains in private beta where it is primarily partnering with small retailers in East Java. Ula plans to use its capital infusion from this first funding round to expand across Indonesia and introduce its platform into additional categories, such as apparel and electronics.
19 May 2026
Tagatose, a low-calorie, natural sweetener with EU-approved health claims, is now exempt from added sugar labelling in the US – a move that could see uptake scale significantly.
Read more
18 May 2026
US retail giant Walmart has rebranded its flagship ‘Great Value’ range, highlighting the quality and affordability of around 10,000 private label products.
Read more
14 May 2026
Via its Global Strategy 2026-2028, Fairtrade International is calling on the food industry to embed fairer sourcing practices and invest in long-term supplier relationships.
Read more
11 May 2026
Goods are often damaged throughout the supply chain but novel technologies – such as hyperspectral imaging, automated reject systems, and smart indicators – are reducing losses.
Read more
7 May 2026
Protein, gut health, functional beverages, and mental wellbeing are the key health-powered trends driving innovation and growth, says Innova Market Insights.
Read more
7 May 2026
Mondelēz International wants to bolster business further in developed markets, focusing on biscuits in the US and chocolate in Europe, as snacking continues to gain momentum globally, its CEO says.
Read more
6 May 2026
Find out which innovative companies were awarded for their efforts in redefining the nutraceutical industry at the Vitafoods Europe Innovation Awards 2026.
Read more
4 May 2026
The cheapest products contain 2.6 more additives and 21% more sugar than higher-priced products, according to a US study by Harvard and food scanning app Yuka.
Read more
30 Apr 2026
Sustainability concerns are driving demand for paper packaging – but without careful design and sourcing, paper packaging may offer “little or no benefit”, say experts.
Read more
29 Apr 2026
Unibio is forging ahead with plans to open the “world’s largest” single-cell protein plant in Saudi Arabia. “The Middle East conflict has reinforced how critical local food production is,” says its CEO.
Read more