News
Glanbia Nutritionals, Dairy Farmers of America (DFA) and Select Milk Producers (Select), have announced that they have selected the City of St. Johns, Michigan as the preferred location for their new cheese and whey joint venture.

Glanbia Nutritionals, Dairy Farmers of America (DFA) and Select Milk Producers (Select), have announced that they have, subject to the satisfaction of certain conditions, selected the City of St. Johns, Michigan as the preferred location for their new joint venture large-scale cheese and whey production facility for the State of Michigan, which is now expected to be commissioned in the fourth quarter of 2020 at a cost of $470 million.
The new facility will process 8 million pounds of milk per day into a range of cheese (300m lbs per year) and whey products for U.S. and international markets, employing approximately 250 staff when in full production. In addition, the partners confirm that an agreement has been reached with Proliant Dairy Ingredients to process the whey permeate. Proliant will invest $85m in an adjoining facility, creating up to 38 jobs.The preferred site in St. Johns is said to meet key selection criteria in terms of strategic location relative to milk supply, strong transport links, a positive business environment and labour availability. The partners have engaged with State and City officials as well as community leaders, to address issues such as cost, infrastructure and planning in order to finalize the decision. The Michigan Economic Development Corporation today approved a package of incentives that address these areas.Commenting on the announcement, Brian Phelan, Chief Executive Officer of Glanbia Nutritionals said, “The finalization of the preferred location is a critical step on our journey to deliver a new ultra-modern dairy facility in Michigan. We want to thank the state and city authorities for their continued support as we move to commence construction as soon as possible.”“The construction of this plant in St. Johns will not only address a growing industry need for Michigan plant capacity, but it also adds value and supports our local dairy farm families in this area,” said Greg Wickham, chief financial officer at DFA.Set Ingredients Network as a 'Preferred Source' to get quicker access to the news you value.
2 Sep 2026
Consumers see skimpflation – reducing the quality of ingredients due to rising costs – as more unfair than shrinkflation, making it a risky strategy according to recent research.
Read more
31 Aug 2026
Britain was the only country to record grocery inflation above 2%, according to NielsenIQ data that compared Europe’s five biggest grocery markets from February to May 2026.
Read more
27 Aug 2026
Global food systems are failing to meet 2030 targets across indicators including health, environment, and resilience, according to a report co-authored by the Food and Agriculture Organisation (FAO).
Read more
20 Aug 2026
Herbal and botanical innovation in China's drinks market continues to grow, with ingredients like astragalus root, ginger, and ginseng in the spotlight – and focus shifting far beyond refreshment.
Read more
19 Aug 2026
The typical cost of US shoppers’ barbecue baskets has risen by 12% over the past year – the fastest annual rise in a decade, figures from The Economist show.
Read more
12 Aug 2026
Functional beverage interest in the US is gaining important ground as consumers now expect function rather than see it as "nice to have", and there are clear market gaps for growth, according to Spate.
Read more
11 Aug 2026
Craft chocolate brand Manam Chocolate is investing in local expansion and supply chain innovation throughout India as it works to build out the premium reputation of its locally produced cacao products.
Read more
6 Aug 2026
Food and beverage companies are increasingly turning to digital twins to optimise and automate manufacturing processes, but opportunities stretch far beyond this, say experts.
Read more
4 Aug 2026
Hungarian zero-waste startup Secon Taste is turning surplus food into upcycled snacks such as fibre-packed granola, instant porridge, and a circular coffee-tasting box.
Read more
3 Aug 2026
Codex Alimentarius has adopted its first global guidance on when to use “may contain” allergen warnings, setting thresholds intended to stop the label being used as blanket legal cover.
Read more