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NI - SPECIALTY MILK POWDERS
Product description
Fresh-milk taste. Shelf-stable confidence. Our specialty milk powders deliver rich dairy flavours and clean-label functionality across beverages, bakery, confectionery, ice cream, creamers and yogurt blends. Made using grass-fed Irish milk, they offer full traceability, regenerative farming credentials and Non-GMO Project verification.
Lactose-Free Skim Milk Powder uses enzymatic hydrolysis to achieve less than 0.5% lactose. Its naturally sweeter profile supports no-added-sugar formulations, while reliable UHT stability enables consistent performance in RTD beverages and other high-heat applications. Caramelised Milk Powder provides authentic caramel flavour and natural colour. Excellent solubility supports smooth integration and efficient scale-up.
Lactose-Free Skim Milk Powder: For ice cream, bakery, confectionery and cream liqueurs.
Caramelised Milk Powder: For ice cream, confectionery, fillings and nutritional beverages.
Read more
Lactose-Free Skim Milk Powder uses enzymatic hydrolysis to achieve less than 0.5% lactose. Its naturally sweeter profile supports no-added-sugar formulations, while reliable UHT stability enables consistent performance in RTD beverages and other high-heat applications. Caramelised Milk Powder provides authentic caramel flavour and natural colour. Excellent solubility supports smooth integration and efficient scale-up.
Lactose-Free Skim Milk Powder: For ice cream, bakery, confectionery and cream liqueurs.
Caramelised Milk Powder: For ice cream, confectionery, fillings and nutritional beverages.
Specifications
| Categories | Physical FormatsConcentrated Physical FormatsPowdered |
|---|---|
| Sales markets | Western Europe | Eastern Europe | Middle East | Asia | North America |
| Supplied from | Ireland |
| Certifications | Non-GMO | Sustainable | Traceable |
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NI - SPECIALTY MILK POWDERS
