News

U.S. online grocery sales surge 37% in April

21 May 2020

April was another record-breaking month for online grocery sales with shoppers surpassing March’s record-breaking $4 billion in sales to spend $5.3 billion for grocery delivery and pickup. This is a 37% increase over March, according to data from Brick Meets Click and Symphony RetailAI.

Not only did the sales figures hit record-breaking levels, but the total number of orders in April increased by 33% bringing the number of U.S. households that are shopping for supermarket staples online to 40 million. On average, the size of the orders themselves ticked up 3% from $82 to $85 for the four weeks ending in March.

U.S. online grocery sales surge 37% in April

In total, 74% of those surveyed indicated that they had shopped online in the last 30 days. Compared to a Gallup poll from August 2019 that showed 81% of Americans never order groceries online, this represents a significant shift.

The survey conducted by Brick Meets Click notes these numbers of online grocery customers may rise even further. Just over a quarter of the households surveyed (26%) said they did not buy groceries online within the last 30 days but were “extremely or very likely” to shop online within the next three months.

A large part of the motivation contributing to this rise in online shopping behavior is due to the fear of contracting the coronavirus. Forty-seven percent of those surveyed had a “high level” of concern about the virus which contributed to the change in their shopping behavior. This reasoning is supported by a recent survey from C+R Research where 60% of respondents reported being “fearful” of purchasing their groceries at a brick and mortar location. s

However, the question remains whether this increase in online shopping will continue once the pandemic subsides. Prior to the pandemic, FMI and Nielsen estimated online food and beverage sales would hit $143 billion by 2025 and account for 30% of grocery spend, reported Grocery Dive. At that time, the research showed Gen Z shoppers spent 15% of their grocery budget online and Millennials spent 26% through e-commerce.

After quarantine orders were issued, the adoption of online grocery shopping escalated overnight and online retailers and third-party delivery apps struggled to keep up with demand. Even with the hiccups associated with this meteoric expansion though, experts cited in various publications including Business Insider and the Atlantic are predicting this phenomenon to accelerate the adoption of online grocery shopping for the long term.

Related tags

Innovation and R&D

Get more of our news on Google

Set Ingredients Network as a 'Preferred Source' to get quicker access to the news you value.

Add us now

Related news

PerfectaGEL®: From days to hours for vegan gummies

PerfectaGEL®: From days to hours for vegan gummies

1 Oct 2026

PerfectaGEL® can cut vegan gummy drying from 36-72 hours to as little as three, depending on the application. Here is the technology behind it.

Read more 
Reinventing soda: Zero sugar, functional benefits, and new indulgence

Reinventing soda: Zero sugar, functional benefits, and new indulgence

30 Sep 2026

Zero-sugar, functional, and indulgent sodas are redefining what a carbonated soft drink can offer in today’s evolving market.

Read more 
The £10 ready meal opportunity: UK retail to see premium battle intensify

The £10 ready meal opportunity: UK retail to see premium battle intensify

29 Sep 2026

Premium ready meal innovation – with high-end meals retailing for £10 (around €12) – is heating up in the UK. What are the stand-out attributes for a winning product?

Read more 
Industry-led accelerator Breakout Wellness UK seeking next big nutrition brand

Industry-led accelerator Breakout Wellness UK seeking next big nutrition brand

28 Sep 2026

Startup accelerator programme Breakout Wellness UK is partnering with retail major Holland & Barrett to propel eleven extraordinary startups into growth.

Read more 
Is creatine going mainstream in food and drink formulation?

Is creatine going mainstream in food and drink formulation?

24 Sep 2026

The functional ingredient creatine is gaining traction in the food and drink industry, as brands ramp up production investment and explore new applications.

Read more 
New GRAS rules offer consumers confidence but companies are concerned

New GRAS rules offer consumers confidence but companies are concerned

22 Sep 2026

Public health campaigners are celebrating the US government’s move to close the Generally Recognised as Safe (GRAS) loophole, but companies worry it will stifle innovation.

Read more 
Is the FAO’s industrial aquaculture push harming ecosystems?

Is the FAO’s industrial aquaculture push harming ecosystems?

21 Sep 2026

The Food and Agriculture Organization (FAO) is promoting industrial aquaculture but campaigners say it creates toxic pollution and threatens food sovereignty.

Read more 
Immunity, wellness, and nutrition: Nutraceutical promise in the Middle East and Africa

Immunity, wellness, and nutrition: Nutraceutical promise in the Middle East and Africa

17 Sep 2026

Nutraceuticals continue to gain ground across the Middle East and Africa with vitamins, probiotics, and functional drinks doing particularly well, says Euromonitor.

Read more 
Nestlé divests mainstream VMS business: 'It's a logical piece of portfolio surgery'

Nestlé divests mainstream VMS business: 'It's a logical piece of portfolio surgery'

14 Sep 2026

Nestlé is to sell its mainstream vitamin, mineral, and supplement (VMS) business for $1 billion – a logical move away from “the unprofitable middle” of this category, say experts.

Read more 
Do the US dietary guidelines put UPFs under pressure?

Do the US dietary guidelines put UPFs under pressure?

10 Sep 2026

Will the US dietary guidelines change the way Americans eat, swapping ultra-processed foods for whole foods? We asked Dr Barry Popkin, renowned nutrition and obesity researcher.

Read more