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    Home HARKE Food Yeasts - high bioavailability

    Yeasts - high bioavailability

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    Product description

    Our minerals yeats consists of natural ingriedents extracted from specially cultivated baker's yeasts. The functional ingredients are cultivated from Saccharomyces cerevisiae. Certain minerals are originally bound to the yeast during growth, creating a range of interesting products.
    - Chromium 0.2% Cr
    - Selenium 0.2% Se
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    Company information

    Specifications

    Categories Vitamins, Minerals | MineralsChromium; Vitamins, Minerals | MineralsSelenium; Fungi & Yeasts, Microorganisms & Probiotics, Mushrooms | Fungi & YeastsYeast & Yeast products; Specialised Finished ProductsDietary supplements; Specialised Finished ProductsFunctional food
    Sales markets Western Europe; Eastern Europe

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