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Almond Protein
Product description
Almond protein is obtained from high-quality blanched sweet almonds using a gentle processing method and is subsequently concentrated.
Its high nutritional value is based on its valuable protein and fat content, as well as important vitamins and minerals. This ingredient also offers a mild, nutty flavour and a smooth, velvety mouthfeel.
A protein that combines exceptionally well with other plant-based proteins.
Technological benefits:Its composition and flavour make it particularly suitable for plant-based cheese alternatives.
Applications:
Cheese alternatives, dairy alternatives, sports nutrition and bakery products.
Read more
Its high nutritional value is based on its valuable protein and fat content, as well as important vitamins and minerals. This ingredient also offers a mild, nutty flavour and a smooth, velvety mouthfeel.
A protein that combines exceptionally well with other plant-based proteins.
Technological benefits:Its composition and flavour make it particularly suitable for plant-based cheese alternatives.
Applications:
Cheese alternatives, dairy alternatives, sports nutrition and bakery products.
Specifications
| Categories | Fruit, Seeds, Nuts & Peanuts, VegetablesNuts & PeanutsAlmonds Proteins, Enzymes, Amino AcidsProteins - Other Proteins, Enzymes, Amino AcidsProteins - Plant Physical FormatsPowdered Sports Nutrition |
|---|---|
| Sales markets | Western Europe | Eastern Europe |
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Almond Protein
