Bakon®
Product description
Toravita™ primary grown inactive yeast goes through a traditional (natural) smoking process to produce Bakon®, smoked inactive torula yeast.
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Specifications
Categories | Flavour Enhancers; Flavours |
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Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
Supplied from | United States |
Product Applications | Meat & meat products; Ready meals; Sauces & Seasoning |
Product Certifications | Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Sustainable Seafood; Vegan; Vegetarian |
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Bakon®