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Certification
Palsgaard® 2222
Product description
Palsgaard® 2222 is a mixture of propylene glycol esters and mono- diglycerids of vegetable fatty acids.
Palsgaard® 2222 can be used as emulsifier for for the shortening used in sponge cake and layer cake systems.
Read more
Palsgaard® 2222 can be used as emulsifier for for the shortening used in sponge cake and layer cake systems.
Specifications
| Categories | Additives incl. Flavourings & ColoursEmulsifiers, Stabilisers, ThickenersMono- and diglycerides of fatty acids Additives incl. Flavourings & ColoursEmulsifiers, Stabilisers, ThickenersPropane-1,2,-diol esters of fatty acids |
|---|---|
| Sales markets | Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Africa | Central/South America |
| Supplied from | Denmark |
| Certifications | Halal | Kosher |
Palsgaard® 2222
