Ingredients Categories

News

Pepsi debuts its own “Cocoa” Cola flavor

13 Jan 2021

PepsiCo is fanning the fires of the cola wars with the release of its new Pepsi “Cocoa” Cola flavor. The new soda reportedly has a taste that blends the classic Pepsi soft drink with flavors of hot cocoa and marshmallow.

While the concept was whipped up in Pepsi’s test kitchen, the flavor was put out on Twitter in mid-December with the request to gain 2,021 retweets in order for the company to make a batch. Within hours, the company had met its goal and promised to release more details on the upcoming flavor release in 2021.

Pepsi debuts its own “Cocoa” Cola flavor
Image Courtesy of PepsiCo

While cocoa is a popular flavor during the winter months, as the weather warms, it is unlikely that this flavor will retain the initial enthusiasm that it garnered on social media prior to the holidays. Nevertheless, its release shows that PepsiCo is working to innovate and resonate with today’s consumers.

From its test kitchens, the company has also recently released Pepsi Apple Pie and a sparling rose-flavored cola. Outside of soda, however, the company has been making even bigger moves in its mission to remodel its portfolio.

This year, PepsiCo bought RockStar Energy for $3.85 billion to add to its energy drink lineup that includes Kickstart, GameFuel and AMP. The company also bought SodaStream for $3.2 billion in 2018 and is continually expanding its footprint in functional beverages with CytoSport and Kevita. In its quest for evolution, PepsiCo has also beefed up the snacking side of its business to focus on better-for-you offerings that it sells through its two new direct-to-consumer e-commerce websites PantryShop.com and Snacks.com.

While its new cola flavor is an unusual addition, it is also one that is clearly meant to get consumers talking by taking a jibe at its rival Coca-Cola. The name, which clearly references Coke, has already proved successful at getting customers talking about the soda – a category that has been continually slipping in sales volumes and popularity since water overtook it as the most popular beverage in the U.S. in 2016.

Related news

Tagatose exempt from added sugar labelling in US

Tagatose exempt from added sugar labelling in US

19 May 2026

Tagatose, a low-calorie, natural sweetener with EU-approved health claims, is now exempt from added sugar labelling in the US – a move that could see uptake scale significantly.

Read more 
Fairtrade International calls on industry to act for fair supply chains

Fairtrade International calls on industry to act for fair supply chains

14 May 2026

Via its Global Strategy 2026-2028, Fairtrade International is calling on the food industry to embed fairer sourcing practices and invest in long-term supplier relationships.

Read more 
Plant-based shift: Netherlands updates national food pyramid

Plant-based shift: Netherlands updates national food pyramid

12 May 2026

The Dutch nutrition authority has updated the country's food pyramid, rebalancing animal and plant-based consumption to align with government updates to dietary guidelines.

Read more 
What are the biggest food health trends for 2026?

What are the biggest food health trends for 2026?

7 May 2026

Protein, gut health, functional beverages, and mental wellbeing are the key health-powered trends driving innovation and growth, says Innova Market Insights.

Read more 
Nutri-Score now more compatible with NOVA processed foods classification

Nutri-Score now more compatible with NOVA processed foods classification

5 May 2026

The European front-of-pack nutrition logo, Nutri-Score, is now better aligned with the processed food classification NOVA, following a 2026 algorithm update.

Read more 
Harvard and Yuka uncover the hidden costs of cheap food

Harvard and Yuka uncover the hidden costs of cheap food

4 May 2026

The cheapest products contain 2.6 more additives and 21% more sugar than higher-priced products, according to a US study by Harvard and food scanning app Yuka.

Read more 
UNICEF issues toolkit on child-focused food marketing

UNICEF issues toolkit on child-focused food marketing

1 May 2026

Global organisation UNICEF has released a best practice toolkit on children’s rights and digital marketing, calling on policymakers and industry to stop unhealthy ads.

Read more 
Is paper packaging always better for the environment than plastic?

Is paper packaging always better for the environment than plastic?

30 Apr 2026

Sustainability concerns are driving demand for paper packaging – but without careful design and sourcing, paper packaging may offer “little or no benefit”, say experts.

Read more 
Unibio to open ‘world’s largest’ single-cell protein plant in Saudi Arabia

Unibio to open ‘world’s largest’ single-cell protein plant in Saudi Arabia

29 Apr 2026

Unibio is forging ahead with plans to open the “world’s largest” single-cell protein plant in Saudi Arabia. “The Middle East conflict has reinforced how critical local food production is,” says its CEO.

Read more 
What the Iran war means for food

What the Iran war means for food

28 Apr 2026

Rising inflation, commodity disruption and weakening consumer demand are affecting agricultural markets and manufacturers’ cost strategies.

Read more