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Campden BRI is calling for companies to join its group bid for a share of a £4 million Innovate UK fund to reduce the harm that plastics do to our environment.
Campden BRI is calling for companies to join its group bid for a share of a £4 million Innovate UK fund to reduce the harm that plastics do to our environment.
The food and drink research company wants to hear from retailers, manufacturers of food and packaging materials who are interested in joining the group. An initial meeting of interested parties will be held mid July. Campden BRI says it as a very successful track record of submitting successful bids to Innovate UK and other funding bodies. Innovate UK is investing via its Plastics innovation: towards zero waste funding competition to reduce the harm that plastics do to our environment and increase productivity and growth of the UK economy. The Innovate UK call closes on 8 August 2018.
6 Mar 2026
EFSA scientists will investigate the health risks of microplastics by 2027 – but what should food brands do in the meantime?
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5 Mar 2026
British retailer Marks and Spencer has introduced 12 new products to its 'Only … Ingredients' range, as brands are advised to focus on “transparent communication”.
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4 Mar 2026
Innovative sustainable animal products and plant-based alternatives can plug health and environmental concerns – but consumer willingness to pay for these products remains variable, finds an EU-funded study.
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2 Mar 2026
Lidl is “setting the pace” in Europe's transition towards sustainable food systems. How did other European supermarkets score, according to Superlist Environment Europe 2026?
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27 Feb 2026
For healthy indulgent products, messaging around enjoyment resonates more strongly than “guilt-free”, according to a study by EIT Food.
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19 Feb 2026
Food and drink products in Canada must now carry warning labels for high saturated fat, sugar, and sodium content – a move designed to help consumers make more informed purchasing decisions.
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18 Feb 2026
The UK’s largest supermarket chain has achieved its target to increase the proportion of sales from healthier products to 65% by 2025.
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10 Feb 2026
The Vitafoods Europe Innovation Awards 2026 promote nutraceutical NPD and innovation. Here, some of this year’s jury members discuss what they will be looking out for.
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9 Feb 2026
Using AI to manage digital energy consumption in factories is the latest strategy in manufacturers’ toolbox for sustainable operations and efficient energy use.
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5 Feb 2026
Global food supply chains must adapt procurement strategies to remain resilient and sustainable, according to a World Economic Forum paper.
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