News
A new report from the non-profit As You Sow found that among the 50 consumer-facing companies whose packaging sustainability was analyzed, only Coca-Cola earned a grade of B, which was the highest mark extended to any of the companies. Below Coca-Cola, 17 companies scored a grade of C, 18 received a D and 14 were awarded an F.
“The top grade of B earned by only one company shows that all companies can, and should, be doing much more to stave off the immense predictions of ocean plastic deposition and corporate financial repercussions,” the non-profit said in its report.
As You Sow is instrumental in making sure that companies continue to push the envelope and commit to reducing the amount of waste they generate. In recent months, the non-profit filed shareholder proposals with Keurig Dr Pepper, PepsiCo and Mondelez to require them to report how much of their plastic packaging escapes into the environment. Following these filings, all three companies committed to cutting their virgin plastic use, and the requests from As You Sow were subsequently rescinded.
Plastic is a material that has come under seemingly unrelenting scrutiny in recent years due to its tendency to become waste rather than contribute to the widespread effort to curtail the amount of refuse landing in a landfill. Although it has been years that consumers have pushed companies to exchange plastic packaging in favor of recyclable or compostable options, the pressure to focus on sustainable alternatives has only increased as a result of the pandemic.
In Trivium Packaging’s 2021 Global Buying Green Report, data showed over half (54%) of respondents consider sustainable packaging when selecting a product, and almost two-thirds believe that recyclable packaging is important for the products they purchase.
Despite concerns over plastic usage, the material remains prominent in packaging. Coca-Cola estimates it produces 120 billion bottles of single-use plastic each year. Similarly, PepsiCo uses 2.3 million metric tons of plastic, according to a report from the Ellen MacArthur Foundation. However, these two companies handle their plastic consumption differently, according to As You Sow’s report.
Coke earned a score of B for its transparency around its packaging use, strong commitment to recycling and its support of producer responsibility initiatives. Meanwhile, PepsiCo eked out a D due to the insufficient nature of its current plastic use reduction pledges.
While this report clearly shows that there is a long way to go before these companies are able to deliver on their promises and produce sustainable packaging at scale, the non-profit’s report did highlight glimmers of hope. Plastic reduction goals have increased ninefold since the first time that the non-profit issued this report in 2019. Also, there has been a nearly fourfold increase in support for extended producer responsibility.
6 Mar 2026
EFSA scientists will investigate the health risks of microplastics by 2027 – but what should food brands do in the meantime?
Read more
5 Mar 2026
British retailer Marks and Spencer has introduced 12 new products to its 'Only … Ingredients' range, as brands are advised to focus on “transparent communication”.
Read more
4 Mar 2026
Innovative sustainable animal products and plant-based alternatives can plug health and environmental concerns – but consumer willingness to pay for these products remains variable, finds an EU-funded study.
Read more
2 Mar 2026
Lidl is “setting the pace” in Europe's transition towards sustainable food systems. How did other European supermarkets score, according to Superlist Environment Europe 2026?
Read more
27 Feb 2026
For healthy indulgent products, messaging around enjoyment resonates more strongly than “guilt-free”, according to a study by EIT Food.
Read more
19 Feb 2026
Food and drink products in Canada must now carry warning labels for high saturated fat, sugar, and sodium content – a move designed to help consumers make more informed purchasing decisions.
Read more
18 Feb 2026
The UK’s largest supermarket chain has achieved its target to increase the proportion of sales from healthier products to 65% by 2025.
Read more
10 Feb 2026
The Vitafoods Europe Innovation Awards 2026 promote nutraceutical NPD and innovation. Here, some of this year’s jury members discuss what they will be looking out for.
Read more
9 Feb 2026
Using AI to manage digital energy consumption in factories is the latest strategy in manufacturers’ toolbox for sustainable operations and efficient energy use.
Read more
5 Feb 2026
Global food supply chains must adapt procurement strategies to remain resilient and sustainable, according to a World Economic Forum paper.
Read more