H&F Group: Herbstreith & Fox / Herbafood ingredients

1 Nov 2023

Your key to food innovation: Discover the versatility of H&F apple and citrus pectin

Pectin, derived from apples and citrus fruits, is a natural, vegan ingredient that is highly valued by consumers and product developers. It is completely plant-based and perfect as a texturizer, gelling agent, thickener and stabilizer in a variety of applications.

31 Oct 2023

Beyond milk: Texturizing vegan or classic dairy applications with natural citrus fibers

Multifunctional citrus fibers have opened exciting possibilities in the dairy industry, enriching the texture, mouthfeel and nutritional profiles of various products. From fermented dairy to cream cheese preparations and milk or plant-based drinks, citrus fibers are pioneering a new era of innovation.

29 Aug 2023

Plant-based cream cheese preparations with citrus fiber - Fat reduction and high taste sensation for healthier nutrition

Today, cream cheese preparations, including vegan alternatives, are offered in a variety of flavours, textures, and fat levels. The challenge is to achieve the desired smoothness and creaminess in this variety of products. The consumer also requests a full-bodied texture, even in fat-reduced versions or alternative plant-based products.

29 Aug 2023

Texturizing plant-based meat alternatives with Citrus Fiber

At Herbafood, we are certain that the shift towards plant-based eating will continue to play a major role in human nutrition. Consumers are looking for more sustainable products and for a wider variety by plant-based alternatives in their daily nutrition. New ingredients and production methods facilitate to mimic the taste, texture and consistency.