
H&F Group: Herbstreith & Fox / Herbafood ingredients
About
Company description
Herbstreith & Fox - The pectin specialists
Herbstreith & Fox has been
manufacturing high-quality pectins for the food and non-food industries
for more than 85 years. H&F primarily produces highly specialised
pectins from apples and citrus fruits for a broad range of application
areas. As a universally applicable gelling agent, thickener and stabilizer, pectin is an indispensable component of many different products today.
Herbafood Ingredients - Specialist for fruit fibers & apple extracts
As a pioneer in the area of multifunctional products we offer a comprehensive range of functional dietary fibers with focus on fruit-derived fibres like citrus fiber or apple fiber. Our multifunctional fibers are perfectly fitting into “clean & simple” concepts as for creating vegan emulsions just based on our fibers as well as for stabilisation, texturation, increasing the viscosity etc. in various food & beverage applications.
Quick facts
Sales markets | Africa; Asia; Australia; Central/South America; Eastern Europe; Middle East; North America; Western Europe |
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Primary business activity | Manufacturer: Ingredients / Additives |
Affiliated categories: | Emulsifiers / Lecithins |Fibres |Flavour Enhancers More |
Upcoming events
Fi Europe Online and In-Person
20 Nov - 30 Nov 2023 Messe Frankfurt, Germany Visit us at stand 4.0A42 Book a meeting See our Exhibitor Profile See full Exhibitor ListOur Top products
News about H&F Group: Herbstreith & Fox / Herbafood ingredients

29 Aug 2023
Plant-based cream cheese preparations with citrus fiber - Fat reduction and high taste sensation for healthier nutrition
Today, cream cheese preparations, including vegan alternatives, are offered in a variety of flavours, textures, and fat levels. The challenge is to achieve the desired smoothness and creaminess in this variety of products. The consumer also requests a full-bodied texture, even in fat-reduced versions or alternative plant-based products.
Read more22 Aug 2023
Sugar-Reduced Fruit Applications – Perfect Gelling, Thickening and Stabilization with H&F Pectin
Global trends, consumer awareness and rising sugar prices are increasing the pressure on food manufacturers to develop low-sugar product variants. Herbstreith & Fox offers optimal solutions for the development of sugar-reduced fruit applications.
Read more16 Nov 2021
H&F Pectin for optimal storage stability in ice cream sauces
Whether they are fruit-based, chocolate or caramel, rippled or
attractively drizzled, in an ice pops or a pint, – ice cream sauces are
an integral part of ice cream products. The requirements are complex.
Our newly developed Pectin Classic CY 702 has special properties
enabling it to meet the functional and sensory requirements and improve
the quality of the product.