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Marine Hydrocolloids
Agar Agar
Agar Agar is used as 100% vegetarian substitute for Gelatin (manufactured from animal bones and skin) in the food industry. The usage is fast ...
MoreAliga Microalgae
Green Chlorella Algae Ingredient
Our soft green Chlorella powder is rich in minerals, vitamins, proteins and chlorophyll, yet has a smooth mild taste and flavour.
MoreMicroganic GmbH
Phycocyanin
We offer blue powder extraxt from Spirulina, suitable for many uses and product categories as blue colorant.
MoreNATECO2 - Hopfenveredlung St. Johann GmbH
Analytical Contract Laboratory
Laboratory of NATECO₂ executes physicochemical, as well as chemical analyses of food, feed, cosmetics and plant materials. Methods used compris...
MoreNedmag B.V.
Calcium chloride (CaCl2 food)
Calcium chloride CaCl2 food is regarded as one of the most versatile chemicals, as its unique chemical and physical properties enable it to be...
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