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Lallemand
LALCULT® Carne
Cultures covering a wide range of applications: acidification, ripening, color, stabilization, control of microflora, reduction of oxidation, with ...
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SBT2055（Lactobacillus paragasseri SBT2055）
HealthBenefit ・Reduces Viscera&Subcutaneous Fat ・Improves Intestinal Environment ・Modulates Immune System About “SBT2055” ・...
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LAB2PRO™
LAB2PRO™ offers highly customizable probiotic materials for OEM/ODM business. We have offered professional multi-strain formulation based on clinic...
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Bacillus clausii
Bacillus clausii belongs to the genus Bacillus. It is characterized by its ability to form spores, which allows it to survive in harsh environmen...
MoreIl Granaio delle Idee
Pater®
Pater ® is a blend containing the Live Lactic Ferments and Yeasts typical of the original Sourdough microflora. This unique and inno...
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