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Kalsec introduces beer type flavours for food applications

30 Oct 2017

With what the company sees as the rapid expansion of craft beers and the desire of consumers to try new flavours in food and beverages, Kalsec is introducing a line of beer type flavours for food applications.

Kalsec introduces beer type flavours for food applications

With what the company sees as the rapid expansion of craft beers and the desire of consumers to try new flavours in food and beverages, Kalsec is introducing a line of beer type flavours for food applications. Kalsec says it combined the product development knowledge of its hop extracts and oils’ product lines with culinary and flavour expertise to create this line of beer type flavour profiles.

The beer type flavours are non-GMO, gluten-free, contain no alcohol and are heat- and retort stable. Featured beer flavours include IPA, lemon shandy, porter, pumpkin and wheat.

“These flavours were developed based on our knowledge of beer sensory attributes to create authentic beer flavors for a variety of food applications and processes” said John Weaver, Kalsec executive director, spice and herb flavour extracts.

Flavours Included:

+ IPA – intense hop and grapefruit characteristics with beer type aromas.

+ Lemon Shandy – sweet lemon and beer type aromas.

+ Porter – rich chocolate notes with coffee and beer type aromas.

+ Pumpkin – warm spices of cinnamon, clove and nutmeg with beer type aromas.

+ Wheat – orange, clove and beer type aromas.

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