Miyako Oriental Foods Inc.
About
Company description
Manufactured in the US since 1976, we have yuzu (Japanese citrus) products and make authentic miso (Japanese soybean paste). These products are available as non-GM, certified organic and powder offerings. Our products are non-pasteurised to maintain all the benefits and the nutrients of fermentation: live cultures and enzymes. Versatility and flavours: miso is a prized condiment by cooks for its very versatile uses and many flavours. Discover miso as a hidden flavour enhancer.
Quick facts
Sales markets | Africa; Asia; Australia; Central/South America; Eastern Europe; Middle East; North America; Western Europe |
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