In pursuit of its strategy to help customers simplify ingredient lists, Sensient Flavors is to showcase two new product lines, including clean label capsicums and savoury organic flavours using organic meat and vegetables.
In pursuit of its strategy to help customers simplify ingredient lists, Sensient Flavors is to showcase two new product lines. These include:Clean Label Capsicums: Blended, the company says, with natural antioxidants and natural anti-caking agents to ensure long-lasting bold colours and superior product quality, Sensient Natural Ingredients’ chemical-free Clean Label Capsicums will be featured in a habanero caramel sauce, a mango serrano jam and other concepts. A white paper, “Unveil Clean Label Capsicums” is available. Organic-certified, hand-harvested chili pepper products also will be showcased.Savoury Organic Flavors: A range of organic meat and vegetable flavours — from roasted, broiled and stewed chicken and beef flavours, broths and stocks to roasted red pepper, sautéed garlic, tomato and mirepoix flavours — comprises Sensient’s organic flavour offerings. Sensient Savory Flavors is to showcase its organic chipotle, organic sautéed garlic and organic