SEMPIO

Sempio, who has grown into a company representing Korea's food culture under the founder's belief that 'I neither make nor sell what my family can't eat,' has been working hard to realize the vision of promoting the value of Korean food and pleasing people around the world.  Cooking Essence Yondu, which developed our traditional soybean paste into an innovative global soybean paste with Sempio’s fermentation technology, is called 'Magic Sauce' that preserves the taste of ingredients with 100% pure vegetable fermented soybeans.  In addition, in celebration of its 75th anniversary, Sempio newly launched 'Samine Kitchen,' which makes cooking fun.  We look forward to making our home-cooked meals easier, tastier, and healthier through 'Samine Kitchen', where cooking with family becomes play and fun.  Happy memories of cooking happily, delicious memories We will become a Sempio that brings the joy of our taste to the world.  'Enjoy the world with our taste'