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UK firm claims to have first commercially viable scale-up process for brazzein

3 Nov 2018

Magellan Life Sciences says its patent-pending fermentation process to scale up the sweet-tasting protein brazzein will make it the first company to market the natural, zero-calorie sweetener.

Closest to taste in sugar compared to any other natural/artificial alternatives in the market!

UK firm claims to have first commercially viable scale-up process for brazzein
The ideal sugar replacement food and beverage companies were looking for!

Derived from an intensely sweet tasting protein found in a rare West African Fruit Oubli.