News

Fi Europe’s New Product Zone elevates the nutrition of everyday indulgences

22 Dec 2023

At Fi Europe 2023's New Product Zone, eight health ingredients, each offering an enhanced nutritional profile of various products, were on display. These ingredients address the evolving needs of the food and beverage industry and cater to consumers seeking a balance between indulgence and health.

In a world where one in two consumers prefer to treat themselves with everyday moments of happiness they can experience, as highlighted by Innova Market Insights, the industry is challenged to provide solutions for healthy indulgence. The Health Ingredients category showcased at Fi Europe's New Product Zone presented a spectrum of offerings, from magnesium-enriched sports drinks to protein-packed lactose-free dairy snacks. These eight ingredients not only integrate into products but also answer the call for more nutritious options, redefining the concept of everyday indulgences.

Fi Europe’s New Product Zone elevates the nutrition of everyday indulgences
© Fi Europe 2023 New Product Zone | Steve Burden Photography

99% pure magnesium chloride for mineral-enhanced products

Credit: © Fi Europe 2023 | Steve Burden Photography© Fi Europe 2023 | Steve Burden Photography

Magnesium Chloride Food Grade by Pure Health & Earth offers MgCl2 food crystals, a 99% pure magnesium chloride hexahydrate (MgCl2.6H2O) suitable for a wide range of food and health products. This natural mineral proves ideal for magnesium enrichment in applications such as health bars or sports drinks, providing a versatile and nutritious option for those seeking magnesium in their diet.

Leucine-enriched whey beverage for discerning taste buds

Credit: © Fi Europe 2023 | Steve Burden Photography© Fi Europe 2023 | Steve Burden Photography

Arla Foods Ingredients presents Lacprodan BLG-100, a next-gen whey protein beverage with a premium taste and 3g of leucine per 20g of BLG. Ideal for ready-to-drink applications, it offers processing flexibility and an effective protein consumption experience for those with discerning palates.

Lactose-free protein drink with rich dairy taste

Credit: © Fi Europe 2023 | Steve Burden Photography© Fi Europe 2023 | Steve Burden Photography

Valio introduces lactose-free Valio Eila MPC65, a high-protein dairy drink snack with 30g protein per serving. With a smooth, rich taste and no added sugar, it ensures higher protein content without compromising digestibility, appealing to health-conscious consumers prioritising both taste and nutritional benefits.

Fish gelatine for health-focused creations

Credit: © Fi Europe 2023 | Steve Burden Photography© Fi Europe 2023 | Steve Burden Photography

PB Leiner’s premium fish product portfolio, SOLUGEL, has been extended with the introduction of Optima FD. Featuring outstandingly dissolving hydrolysed fish gelatine, this product is an excellent choice for health-focused formulations, providing exceptional quality and organoleptic properties to meet the diverse needs of the food industry.

Optimising health naturally with pure creatine

Credit: © Fi Europe 2023 | Steve Burden Photography© Fi Europe 2023 | Steve Burden Photography

Creavitalis by Alzchem Trostberg GmbH is a naturally powerful pure creatine monohydrate optimised for food and health applications, bringing natural power to various formulations while supporting health and vitality with a touch of creativity.

Nutrient-packed shake with spirulina and bioactive extracts

Credit: © Fi Europe 2023 | Steve Burden Photography© Fi Europe 2023 | Steve Burden Photography

Combining whey and Spirulina with natural active ingredients, ROBERTET’s Whey Spirulina Instant Shake packs a nutritional punch. It contains Spirulina Safe, which is rich in protein and antioxidants, and Melorun, a bioactive patented extract from melon with a high concentration of superoxide dismutase, which acts on inflammation, magnesium levels, and muscular integrity. This instant shake offers a scientifically backed solution for a nutritious and protein-filled supplement, appealing to those looking for a convenient and well-balanced nutritional boost.

Palatable fibre and good fat blend for health-conscious offerings

Credit: © Fi Europe 2023 | Steve Burden Photography© Fi Europe 2023 | Steve Burden Photography

Crafted from oligosaccharides and good fats, Fibercreme by PT Lautan Natural Krimerindo serves as a palatable, functional ingredient in high-fibre and low-sugar food and beverages. Meeting the demand for both health and taste, it caters to the trend of nutritional functionality without sacrificing flavour, making it a versatile addition to culinary creations.

Heat-stable whey protein for convenient liquid formulations

Credit: © Fi Europe 2023 | Steve Burden Photography© Fi Europe 2023 | Steve Burden Photography

Nutri Whey ProHeat by FrieslandCampina Ingredients is a highly heat-stable whey protein ingredient, allowing a high protein concentration in liquid formats. Ideal for medical nutrition, it supports patient adherence with nutritious and appealing liquid formulations for various health-focused applications, offering a convenient and enjoyable way to incorporate protein into one's diet.

Related news

How younger consumers are redefining ingredient choices and rejecting brand loyalty

How younger consumers are redefining ingredient choices and rejecting brand loyalty

18 Nov 2025

Gen Z and millennial consumers’ preferences for transparency, functionality, and purpose are “redefining the very nature of consumption itself”, says SPINS.

Read more 
Hybrid formats and flexible positioning to disrupt category norms in 2026

Hybrid formats and flexible positioning to disrupt category norms in 2026

17 Nov 2025

Trend forecasters expect food and drink to move more fluidly across occasions, functions, and formats as consumers seek versatility, novelty, and convenience.

Read more 
Empowering innovation in fortification and colouration

Empowering innovation in fortification and colouration

13 Nov 2025

Divi’s Nutraceuticals offers a large portfolio of innovative, high-quality ingredients for foods, beverages, and supplements, with bespoke solutions and expert support for product success.

Read more 
From fruit to functional solutions: Meet Paradise Fruits at Fi Europe in Paris

From fruit to functional solutions: Meet Paradise Fruits at Fi Europe in Paris

13 Nov 2025

Paradise Fruits Solutions and Paradise Fruits Health will showcase their combined expertise in delivering innovative, fruit-based solutions to the food and beverage industry at the upcoming Fi Europe trade show (2-4 December 2025, Paris).

Read more 
New UPF standard hoped to offer consumers ‘coherence and clarity’

New UPF standard hoped to offer consumers ‘coherence and clarity’

10 Nov 2025

Ingredients companies are being urged to enter “a new era of partnership and innovation” following the launch of the industry’s first non-UPF verification scheme.

Read more 
Cottage cheese makes a comeback as consumers call for cleaner labels

Cottage cheese makes a comeback as consumers call for cleaner labels

6 Nov 2025

From ice cream to dips and ready meals, cottage cheese is experiencing a renaissance as a high-protein, clean ingredient for health-conscious consumers.

Read more 
Ingredient quantities mislabelled on popular protein bars, independent tests show

Ingredient quantities mislabelled on popular protein bars, independent tests show

5 Nov 2025

Some popular protein bars contain more fat, carbs, and/or sugars than claimed on their labels, independent nutrition testing reveals.

Read more 
Does promoting protein content push up plant-based sales?

Does promoting protein content push up plant-based sales?

27 Oct 2025

Promoting the protein content of meat-free products is a more effective sales strategy than adding carbon labels, a study of UK bakery chain Greggs suggests.

Read more 
Agrigum Redefined FIBER

Agrigum Redefined FIBER

27 Oct 2025

Agrigum has transformed gum acacia into a natural, science-backed fibre that supports gut health, sustainability, and innovation across global food and nutrition applications.

Read more 
Will Wicks’ Killer Bar harm the protein bar category?

Will Wicks’ Killer Bar harm the protein bar category?

23 Oct 2025

Joe Wicks’ deliberately dangerous protein bar is fuelling anti-UPF sentiment – but there are concerns that his messaging is misguided and could have unintended consequences.

Read more