News
Ten of the 17 food companies, including General Mills, ADM, and Conagra, have reduced their public pesticide commitments since 2023, according to a recent report.
The 2026 edition of the Pesticides in the Pantry scorecard, published in March by US shareholder advocacy organisation As You Sow, reports that the majority of the 17 benchmarked food manufacturers and suppliers have reduced their public pesticide commitments and disclosures since 2023.

The scorecard benchmarks companies on their commitments to reduce pesticide use, disclosure of pesticide-related data, supplier requirements on farmworker exposure, and progress on phasing out specific high-risk active ingredients. Companies are scored out of 27 points across nine multi-tiered performance indicators, based on publicly available information. This means companies can lose points if they remove previously disclosed commitments or data.
Of the 17 companies assessed, General Mills had the biggest change in score from the 2023 edition.
It led the 2019 and 2023 editions with 10 out of 27 points after publicly disclosing pesticide-avoidance data and linking its regenerative agriculture programme to pesticide reduction.
In 2026, General Mills scored zero, having removed pesticide-related language from its regenerative agriculture webpage and discontinued related disclosures.
“The company did not directly tell us that it would be abandoning its pesticide reduction commitments or disclosures. Rather, the company quietly removed this information and data from its website,” Cailin Dendas, senior coordinator for environmental health at As You Sow, told Ingredients Network.
Archer Daniels Midland (ADM), an upstream ingredient supplier to European food manufacturers, fell from nine points in 2023 to three in 2026, following the removal of its public commitment to “reduce the usage of chemical pesticides in our key agricultural supply chains by 2030”.
Conagra, which had previously reported avoiding 112,500 gallons of soil fumigants since 2021, also removed its public pesticide reduction goal.
“You could say this is starting to become a pattern,” Dendas said.
Five companies scored zero in 2026, compared with just one in 2023.
The scorecard also reports limited public information on what protections companies require from their suppliers regarding farmworker exposure to pesticides.
“The report generally shows a trend of retreating from health and environmental protections, with companies like General Mills and ADM, which previously disclosed information, now saying less, not more,” Dendas said. “That behaviour is more consistent with dismantling programmes than with failing to disclose robust ones.”
As You Sow restructured the scorecard format from 27 binary questions to nine-tiered indicators in 2026, but the total possible points remained the same.
The score declines, Dendas explained, correlate with companies decreasing their disclosure and, in some cases, dropping reduction goals altogether.
While many of the companies benchmarked have pared back their pesticide commitments, European regulation has moved in the opposite direction over the same period.
The EU has continued to tighten maximum residue limits (MRLs) for pesticides, with Commission Regulation (EU) 2026/140 updating limits for six substances in January 2026.
In July 2025, the US submitted three statements (25-4364, 25-4362, 25-4367) to the World Trade Organization challenging the EU's approach, arguing that hazard-based criteria are not appropriate justification for MRL reductions.
“Specific EU regulations on pesticide use, such as use of glyphosate as a pre-harvest desiccant, or pesticide detection levels in foods, may create shipment rejection risk to European buyers,” Dendas said.
Dendas added that US suppliers already operating to EU standards could find a commercial advantage in the divergence.
“They can offer something their competitors lack – verified pesticide information. As European due diligence rules tighten, fewer and fewer US suppliers will qualify, making the ones that do increasingly valuable.”
The EU Corporate Sustainability Due Diligence Directive (CSDDD) adds a further layer for in-scope buyers. Omnibus I amendments (Directive (EU) 2026/470), adopted in February 2026, pushed the transposition deadline back to July 2028 and narrowed the scope to companies with at least 5,000 employees and €1.5 billion in net worldwide turnover, with first application from July 2029.
Not every company regressed in score.
Four companies improved their scores in the 2026 edition. Nestlé topped the 2026 ranking with 10 out of 27 points, up from six in 2023, after publicly committing to phase out the use of glyphosate as a desiccant and disclosing pesticide reduction data.
Lamb Weston scored nine points and remains the only benchmarked company with a quantitative reduction goal, citing a reduction in active ingredient use between 2023 and 2024.
Del Monte rose four points after discontinuing pesticides under Rainforest Alliance certification.
Dendas said Post Holdings expanded its pesticide-related disclosures since 2023, publishing a regenerative agriculture commitment and broadening data collection across its global supply chain.
PepsiCo also expanded its pesticide disclosure after the scoring window closed, Dendas said, following an As You Sow shareholder proposal filed in November 2025.
28 May 2026
US front of pack nutrition labels are on the way – but policymakers and researchers are divided on how best to design them.
Read more
27 May 2026
PepsiCo-owned brand Gatorade is removing artificial colours from its powder sticks and three ready-to-drink flavours, reformulating them using colours from fruits and vegetables.
Read more
26 May 2026
Three-quarters of non-organic fruit and vegetables sold in the US contain pesticide residues, with PFAS “forever chemical” pesticides particularly frequent, says the Environmental Working Group (EWG).
Read more
21 May 2026
Discretionary foods, including confectionery and baked snacks, accounted for 22% of spending in Finnish households but contributed up to 32% of environmental impacts.
Read more
19 May 2026
Tagatose, a low-calorie, natural sweetener with EU-approved health claims, is now exempt from added sugar labelling in the US – a move that could see uptake scale significantly.
Read more
14 May 2026
Via its Global Strategy 2026-2028, Fairtrade International is calling on the food industry to embed fairer sourcing practices and invest in long-term supplier relationships.
Read more
13 May 2026
The number of consumers engaging with Europe's front-of-pack nutrient profiling system, NutriScore, is on the rise across France – the first country to scale voluntary use, finds NielsenIQ research.
Read more
12 May 2026
The Dutch nutrition authority has updated the country's food pyramid, rebalancing animal and plant-based consumption to align with government updates to dietary guidelines.
Read more
7 May 2026
Protein, gut health, functional beverages, and mental wellbeing are the key health-powered trends driving innovation and growth, says Innova Market Insights.
Read more
5 May 2026
The European front-of-pack nutrition logo, Nutri-Score, is now better aligned with the processed food classification NOVA, following a 2026 algorithm update.
Read more