Latest news in the food and nutraceutical industry
Supply Chain
How brands can formulate for GLP-1 food cravings
22 Apr 2026
Research suggests GLP-1 drugs don't remove food cravings – they change them, prompting new product development to focus on nutrition and enjoyment.
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Clean, green, and solvent-free: The benefits of green extraction techniques
21 Apr 2026
Extraction technology that delivers greater environmental benefits is a core sustainability strategy for manufacturers. We look at some of the most promising techniques.
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Unilever-McCormick: Is the $65bn megamerger worth its salt?
21 Apr 2026
Unilever is to merge with spice giant McCormick & Company in a $65bn (€48bn) deal – but is it “the deal the market got wrong”, as one analyst suggests?
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EU Breakfast Directive: What food brands must do before June deadline
20 Apr 2026
Honey origin labelling, higher fruit content for jams, and new categories for reduced-sugar juices: What must brands do to comply with the EU Breakfast Directive?
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Dog food brand shakes up sector with ‘human-quality’ meat
17 Apr 2026
UK pet food startup Years designs its premium meals based on a dog’s breed, life stage, and health, using wholefood recipes and clear plastic packaging.
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Organic food sales up in the US and UK
16 Apr 2026
Organic food sales are rising in both the UK and US – but domestic organic production is stagnant, leading to a reliance on imports.
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Emissions-reduction technologies can help brands hit green goals
14 Apr 2026
Emissions-reduction technologies can help global manufacturers lower their environmental impact while increasing operational efficiency and making savings.
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Securing sweetness in bakery, without the sweetener effect
13 Apr 2026
EFSA has confirmed sucralose cannot be used in most bakery applications. So, which sweeteners can manufacturers of healthy indulgent baked goods use?
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Princes Group introduces 5% price increase due to Iran war
10 Apr 2026
UK company Princes Group has set a minimum 5% price increase on its products, making it the one of first major suppliers to openly raise prices due to the Iran war.
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The rise of CPG disruptor brands
9 Apr 2026
Bold, relevant, and agile disruptor brands, such as Olly and Poppi are reshaping consumer packaged goods (CPG) and driving growth in stagnant areas – reframing everything about the categories they are showing up in, say experts.
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Unreviewed GRAS chemicals in US products risk consumer confidence
8 Apr 2026
There are over 100 unreviewed GRAS chemicals in US food and drink products, undermining consumer trust, according to an analysis.
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Finalists of the Vitafoods Europe Innovation Awards 2026 announced
7 Apr 2026
Who made it to the shortlist of the Vitafoods Europe Innovation Awards 2026? Read about the innovative companies that are redefining the nutraceutical industry.
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