Latest news in the food and nutraceutical industry
Supply Chain
Brazil pushes forward on restricting ultra-processed foods
14 Oct 2026
The Brazilian government is pushing ahead with its proposal calling on the World Health Organization (WHO) to restrict the marketing of ultra-processed foods – a move causing a mixed response.
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EU considers extending mandatory country-of-origin labelling
13 Oct 2026
The EU is considering expanding mandatory country-of-origin labelling to more food categories, but the scope of the potential rules remains undefined.
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Tesco restricts or bans over 100 additives in UPF reformulation response
7 Oct 2026
Consumer concerns over ultra-processed foods have led Tesco, one of the world’s largest supermarkets, to ban or restrict 114 additives from its own-brand products.
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UK biscuit maker pladis targets Chinese snack market for growth
6 Oct 2026
Pladis, the maker of iconic British biscuit brand McVitie’s, aims to boost disappointing profits by targeting China with products tailored to Chinese preferences.
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Goodbye greenwashing? EU ban on vague claims comes into force
5 Oct 2026
Food and drink brands must comply with EU anti-greenwashing rules that ban vague claims – but they do not have to stay silent on sustainability.
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Reinventing soda: Zero sugar, functional benefits, and new indulgence
30 Sep 2026
Zero-sugar, functional, and indulgent sodas are redefining what a carbonated soft drink can offer in today’s evolving market.
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Is creatine going mainstream in food and drink formulation?
24 Sep 2026
The functional ingredient creatine is gaining traction in the food and drink industry, as brands ramp up production investment and explore new applications.
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New GRAS rules offer consumers confidence but companies are concerned
22 Sep 2026
Public health campaigners are celebrating the US government’s move to close the Generally Recognised as Safe (GRAS) loophole, but companies worry it will stifle innovation.
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Is the FAO’s industrial aquaculture push harming ecosystems?
21 Sep 2026
The Food and Agriculture Organization (FAO) is promoting industrial aquaculture but campaigners say it creates toxic pollution and threatens food sovereignty.
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Kremlin takes control of Nestlé Russia’s assets
18 Sep 2026
Nestlé says it is committed to “taking all necessary steps to protect its rights” after Russian authorities take temporary control of its operations in the country.
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Lidl says Britain 'significantly off track' with healthy and sustainable eating
15 Sep 2026
Discounter retailer Lidl has raised concerns about healthy and sustainable eating habits across Britain, spotlighting how affordability remains a barrier for consumers.
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Do the US dietary guidelines put UPFs under pressure?
10 Sep 2026
Will the US dietary guidelines change the way Americans eat, swapping ultra-processed foods for whole foods? We asked Dr Barry Popkin, renowned nutrition and obesity researcher.
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