Product description

A pure, stable fat that is pressed out from cocoa beans. It is mainly used to make chocolate, as well as some ointments, toiletries, and pharmaceuticals.
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Specifications

Categories Cocoa & Chocolate
Sales markets Eastern Europe; Middle East; Asia; North America
Supplied from Indonesia; Malaysia
Product Applications Confectionary; Desserts / ice cream
Product Certifications Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Sustainable Seafood

Products from other suppliers

Cocoa Butter

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