High Fat Powder/Lipid Powder

Product description

High Fat Powder consist of a stable source of vegetable fats and emulsifiers in powder form with fat content up to 80%. With good emulsion stability , they are an optimal fat source in food mixes and baking products.
Features : Impart creaminess and whitening effectFexibility in fat source ( available in coconut/palm/nutritional fat ) Stable shelf lifeAccurate measuring and operation Good emulsifiying property Different grades available ( cold water soluble, butter flavoured, cream flavoured, plain fat powder base etc)
Application : Seasoning premixes, soup blends, sauces, sausages, ice cream, bread, pancakes, cakes, filed milk , cheese powder.

Specifications

Categories	Contract Research; Flavours and Spices
Supplied from	Malaysia

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