Product description

TORAVITA® 029 SD achieves saltiness perception without sodium chloride, thanks to its unique combination of Torula yeast and potassium chloride salt. Toravita® 029 SD masks the bitterness typical of potassium salts and balances the overall perception(Umami effect). Is a unique, low sodium, yeast autolysate that adds “salty” flavor without adding substantial sodium. This co-processed combination of potassium chloride and a yeast autolysate is significantly less bitter than potassium chloride alone. It also provides the flavor enhancement characteristics common to all our autolyzed yeast products. It is suitable for reducing or substituting sodium in various applications, depending on the desired profile.
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Categories Flavour Enhancers; Flavours; Yeast Nutrients
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Product Applications Sauces & Seasoning; Snacks; Vegetarian / Vegan Products
Product Certifications Gluten-free; Halal; Health claims; Kosher; Natural; Vegan; Vegetarian

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Toravita® 029 SD

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