Product description

The sugar is made from beet. In order to produce it, the sugar in the plants is extracted, purified, concentrated and then crystallized. To obtain specific sizes of the crystal sugars, it is sieved. Thanks to that, we have sugars with a specific granulometry :
- Calibrated 2000
- Calibrated 1350
- Calibrated 800
- Calibrated 300
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Calibrated sugars

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